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How to tune out common odors and focus on important ones

photo of dog smelling chamomile flowers
A dog with his nose buried in flowers is still able to notice odors from other plants and animals. To explain how this is possible, CSHL researchers studied fruit fly brains. Flies use a small cluster of neurons to process multiple odors, yet can still pay attention to the most important ones. Photo courtesy Pond5 (Sergej Razvodovskij).

鈥淚magine a dog playing in a garden and smelling all of these different flowery smells, and then somewhere in the distance a predator appears, like a fox. The raw input coming into the dog’s nose is a smell that consists of something like 90% flowers and only five or 10% of this predator,鈥 CSHL Associate Professor Saket Navlakha explained.

鈥淭he question that we sought out to study here is, 鈥榟ow does this dog suppress this uninformative signal of all these flowers… and amplify the significant part, which is the predator, so that it then reacts appropriately?鈥欌

Dogs have complex brains, so researchers at 黑料吃瓜资源 (CSHL) turned to fruit flies to figure it out. How does the simple fly brain learn to ignore prevalent odors to focus on newer but rarer odorants? These findings may apply to dogs or humans, and could be used to train artificially intelligent machines.

In the May 11 issue of the scientific journal PNAS, postdoctoral researcher Yang Shen and Navlakha outline how this surprisingly complex neural task, called odor habituation, happens in the fly brain and can be translated into computer code.

According to Shen, fruit flies are frequently in situations where their tiny brains need to distinguish between many many 鈥榰sual鈥 smells and something potentially more important.

A fruit fly 鈥渉as about 100,000 neurons in its brain and the actual connectivity of many of these neurons has now been mapped out,鈥 Navlakha added.

鈥淭his allows us to understand what are the mechanisms that the brain uses to solve this habituation problem from an algorithmic perspective,鈥 he said. 鈥淪o that became the launching point for this project.鈥

The researchers found that odor habituation is driven by an important signal filtering process. When a fly detects an odor, a few select neurons (called Kenyon cells) respond to it. The pattern of firing in these responding neurons make up what鈥檚 called the 鈥渢ag鈥 for the odor. If an odor is constantly present but conveys no urgent information to the fly, the neurons that make up the odor鈥檚 tag will start to decrease their activity over time. This is the brain habituating to a background smell. An odor tag with fewer active neurons is less likely to elicit a response in an organism than an odor with lots of neuron activity. As a result, smells that are around all the time can be ignored in favor of a new odor that is faint but important.

When a fly is first exposed to a new smell (odor A) about 5% of the brain’s specialized odor neurons (Kenyon cells) become active, creating a unique activity tag. After habituation, the number of Kenyon cells that make up the tag for odor A are significantly fewer in number. A new, non-habituated odor (odor B) excites a large number of Kenyon cells in a new pattern related to the new odor. The fly pays the most attention to the odor that elicits the most activity—in this case, at first odor A and later, odor B.

A fly brain suppresses responses to repeated odors, but the process can also be reversed if the odor becomes more rare or more important to the fly.

鈥淏y framing this computationally, we can better our understanding of the whole process of how signals are being processed in the brain,鈥 Shen said.

Navlakha is on a mission to bridge the divide between computational research and neuroscience.

鈥淥ne of the goals of this entire research direction is to try and understand the brain as a kind of library of algorithms that has been evolved to solve basic information processing problems,鈥 he said. 鈥淭his odor habituation process is something that has not been extensively used in, for example, robotics applications where you have a lot of streaming data and you want to filter unnecessary data.鈥

鈥淚t wasn’t our goal to say that this algorithm from neuroscience is better than anything else that anyone has developed,鈥 he added, 鈥渂ut it has been an opportunity to understand how biology solves this problem and how habituation affects our ability to perceive and discriminate odors.鈥

Written by: Brian Stallard, Content Developer/Communicator | [email protected] | 516-367-8455


Funding

The work and researchers were supported by the Pew Charitable Trusts, the National Institutes of Health, the Swartz Foundation, and funding from the Simons Center for Quantitative Biology at 黑料吃瓜资源.

Citation

Shen et al, 鈥淗abituation as a neural algorithm for online odor discrimination,鈥 PNAS, May 11, 2020

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Principal Investigator

Saket Navlakha

Saket Navlakha

Associate Professor
Ph.D., University of Maryland College Park, 2011

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